Because we all know the way to the heart is through the stomach
Photo: Sprmrkt Kitchen & Bar
3. Sprmrkt Kitchen & Bar
In line with Sprmrkt’s three-month-long Vietnam cultural showcase, the restaurant beckons with a four-course Valentine’s menu ($188 per couple) that will not only set hearts ablaze, but also gives lovebirds a taste of Vietnam, available on 10, 13 and 14 February. As conversations flow like tranquil waters, the meal ends on a high with an exquisite chocolate creation that spotlights dark chocolate from Viet-grown Stone Hill Cocoa Products. Sustainably farmed, chocolates from this little Dong Nai’s confectionary is of the finest, where only small batches are produced each time before processed with cane sugar in the bid to stay true to the cacao beans’ natural flavour. If you’re hankering for a more natural taste of the chocolate, you’d be delighted to know that each couple will be gifted with Stone Hill mini chocolate bar and a mini hand bouquet by Fleurapy.