Warning: These nibbles are highly addictive. ...
Get ready to geek out at the outlet’s Tea Experience Laboratory! Photos: HEYTEA Following the success of its ION Orchard outlet, popular tea brand HEYTEA is bringing their next store to the historic Clarke Quay area! A nod to the ...
Sushi rolls, aburi nigiri… and more! Chi Kinjo is the latest brainchild of Coterie Concepts that brought you Sum Yi Tai, Mona Lounge, and Eliza. This modern sushi and izakaya restaurant’s kitchen is helmed by Chef Lamley Chua, who brings a plethora ...
Step 1 – Slice eggplants Slice eggplant into 3 inch pieces. Season with ½ tsp salt. Do you also know? Eggplant, also known as aubergine or brinjal, is classified as a fruit. They share the same ancestry as potatoes and tomatoes ...
Experience ‘fine-casual’ dining at its best! Photos: Resorts World Sentosa Resorts World Sentosa welcomes its newest celebrity chef restaurant— Table65, offering up a new ‘fine-casual’ experience, where diners occupy front row seats at the Chef’s Table, to enjoy modern European cuisine ...
A weekend to truly treat yourself! ...
Gourmet kebabs with a modern twist Dedicated to serving up the finest of Middle Eastern cuisine, with big flavours, Fat Prince’s newest menu showcases the best of sustainable local produce from the region, melding them with the smoky spicy flavours ...
Step 1 – Slice Chinese cabbage Loosely chop up Chinese cabbage and set aside. ...
Presenting the all-new Salted Egg Yolk Loaded Fries, Peach Pie and Pandan Soft Serve! Available from 3rd January 2019, McDonalds will be serving up a new menu of exciting offerings, including the beloved back-by-popular-demand Ha Ha Cheong Gai Drumlets, for ...