Chef Jeremy Nguee from Preparazzi shows us how to make his quick and easy Teochew oyster and scallop pancakes Ingredients 200g minced pork 1 teaspoon sesame oil 1 teaspoon soya sauce 1 tablespoon corn flour 1 tbsp oil Mix all ...
Steamed Pudding made using New Zealand Rockit apples Ingredients 5 Rockit apples ½ cup sugar 1 pinch ginger powder 1 pinch nutmeg 1 pinch cloves 200 g butter 200 g soft brown sugar 3 free range eggs 50 g molasses 350 g ...
Quick and easy New Zealand style scampi risotto by Executive Chef Brendon Partridge Ingredients 22 pc Highford NZ Scampi 1 kg Canali rice 1 tbsp Tomato paste 1 stalk celery 1 carrot 2 white onion 2 bulbs garlic 20 ml squid ...
Impress your mom or loved one by making this zesty and delightful dessert from The Disgruntled Chef Ingredients 450g Whipped cream 112g White sugar 75g Freshly-squeezed lemon juice 1 Lemon, for zest 250gm Blueberries Method – Add whipped cream, ...
A Japanese twist on Singapore’s most beloved dish Best known for his innovative recipes that blend Asian ingredients with western-style cooking, Chef Jimmy Chok is constantly creating new fusion dishes. This tasty recipe combines Singapore’s famous chilli crab sauce with ...
Recreate the luxurious flavours of this Kai Garden restaurant recipe at home About Kai Garden XO Sauce Chef Fung, Executive Chef of Kai Garden, specially makes each batch of the XO Sauce to ensure its quality and freshness. It is ...
Make one of Luke Mangan’s Salt Tapas & Bar’s signature dishes at home Crispy seared fish, fresh clams, and vegetables. The key to making this dish a success. Salt Tapas & Bar’s executive chef, Ronald Li, shows us how ...
Easy to prepare and full of flavour, whip this up the next time you have guests over for a barbeque A refreshing warm salad that will whet your appetite for more. Serves: 4 Prep time: 25 minutes Marinating time: 30 ...
This savoury yet tangy starter is both easy to prepare and pleasurable to taste Celebrity chef Tim Ong of Asian Food Channel’s “The Amazing Food Challenge” shares his method on how to prepare this unique East-meets-West Peking Duck dish. ...
A simple and delicious recipe that can be made using a Weber Grill This non-spicy recipe is a great option for children who can’t have Sambal Stingray. Serves: 6 Prep time: 20 minutes Marinating time: 2 hours Way to ...