There's nothing better than brunch - especially if it involves delicate crepes and indulgent steaks and roasts! ...
Savour dishes by renowned Italian chefs at this Renaissance-themed pop-up restaurant ...
Celebrate good company and amazing food this Easter weekend at these egg-cellent restaurants! ...
Spring is blooming on the menu at Bar Cicheti, Singapore’s first home-grown pasta and wine bar! ...
Hand-made pastas, customisable creations, flavourful toppings and generous portions - Pasta Supremo is the place to go for a hearty, wallet-friendly meal! ...
With a refreshed menu of modern European dishes with a twist, set lunches, and daily brunch; Porta is the place to go for a voyage of your tastebuds. ...
With a variety of fluffy soufflés, wonderfully whimsical decor, and a selection of classic French casseroles, Soufflé brings Paris right to the heart of Duxton Hill. ...
Who says that you can't play with your food before eating it? Chef Pasqualino Barbasso, two-time Acrobatics Pizza World Champion is here to prove that notion wrong! ...
Authentic, home-made pasta; a cosy and rustic interior; wines, ingredients and recipes from Italy itself… What more could you ask for when you’re seeking a true-blue experience to have a taste of Italy without travelling all the way to the ...
Taste the best of French cuisine with Poulet & Chef Justin Quek's exclusive menu collaboration, available starting from today, 26th February. ...