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Celebrate the King of Fruits with Goodwood Park Hotel's Durian Fiesta 2019! ...

With a variety of fluffy soufflés, wonderfully whimsical decor, and a selection of classic French casseroles, Soufflé brings Paris right to the heart of Duxton Hill. ...

Taste the best of French cuisine with Poulet & Chef Justin Quek's exclusive menu collaboration, available starting from today, 26th February. ...

The Marmalade Pantry ION Orchard has a whole new look, with new creations, a collaboration with Chef Gen Lee, and classic dishes on their menu. ...

Beat the heat with these drinks!  ...

2019’s looking Pretty in Pink! With the Lunar New Year around the corner, what makes us think of spring more than the delightful colour pink and sweet cherry blossoms? MOS Burger Singapore serves up spring in a cone— in the form ...

Guess who’s come to town? Everyone’s favourite queen of chunky cats, Pusheen, is making her way to Kumoya Cafe for a special collaboration from 6 Jan to March 2019! If you’re wondering who is Pusheen— she is a vivacious plump ...

Yule logs for yuletide sweetness ...

Say ‘Holá!’ to this new cafe concept at The Central, Clarke Quay The cafe’ beloved churros are authentically made in-house; using only the best of ingredients and fried fresh upon order—in 100% olive oil. In addition to the original style ...

1. Wooloomooloo Impress your party guests with gourmet offerings such as the Beef Wellington – pan-seared beef wrapped with parma ham, mushroom duxelle and foie gras, baked in puff pastry ($95.00 per kg), Roasted USDA Prime Eye ($108.00 per kg), ...