Located along the bustling Killiney Road, this up-and-coming restaurant serves enticing, wholesome meals in a cosy setting
The recently-opened Level2 Wine Bistro superbly marries home-style cooking with classical Western cuisine. I love the hearty yet healthy dishes here.
Since the restaurant’s opening, the menu has been refined a few times according to the feedback of regulars in the Killiney neighbourhood. How thoughtful!
Fit for the Health-conscious
The Omega 3 Salad is the best-selling salad, probably because it’s so nourishing and yummy. I am won over by the splendid mix of smoked salmon, avocado slices and salmon roe on a bed of greens.
The chef’s recommendation is Braised Beef Cheeks, which I find to be tender and succulent. Paired with broccoli, tomatoes and mashed potato, the dish looks as brilliant as it tastes.
Burgers with a Twist
The unique “Su” (Vegetarian) Burger is an excellent option for vegetarians who are tired of just salads. The Portobello mushroom patty offers a ‘meaty’ texture, and the eggplant and squash are roasted to perfection.
Meat-lovers will relish the Hand-craft Wagyu Beef Burger. The 200g beef patty is juicy and has just the right amount of bite. However, I would prefer it if shredded cheese is used instead of sliced cheese.
All-day Brunch
The substantial Energy Breakfast consists of bacon, scrambled egg and sausages. Not surprisingly, this high-protein dish can easily fill you till dinner time.
A Sweet Finish
Cute Little Pancake is a trio of mini-pancakes paired with caramelised banana and vanilla ice cream. The cold ice cream contrasts nicely with the warm caramelised banana. Delightful!
For those who enjoy a tipple, you’ll be glad to know that the bar is stocked with beer and specially curated wines. Aromatic coffees and artisan teas are excellent non-alcoholic options.
Level2 Wine Bistro, 117A Killiney Road, Singapore 239554
By Runbin Yew
ADVERTISEMENTS