Step 1 – Preheat oven and mix sauce Preheat oven to 180°C.2.In a small bowl, add ½ cup honey, 2 Tbsp lime juice, 2 Tbsp miso, 2 Tbsp soy sauce and garlic and mix well. Set aside ...
The first overseas outlet is set to open in Vivocity in December. Nayuki first began with the founders’ appreciation of the Chinese tea-drinking culture. On top of serving a wide collection of vibrant and delicious fruit-based cheese teas and soft-euro bakes, Nayuki offers consumers ...
Say "hey" to HEYTEA ...
Bite-sized, portable versions of Mala Xiang Guo ...
1. Morozoff – Meet ‘n Treat Cat Pouch ($23.00) Morozoff is one of Japan’s leading luxury confectionery makers, known for its exquisite flavour and quality. Started from a chocolate shop in Kobe in 1931, today, it has shops around Asia ...
Step 1 – Marinate beef In a bowl, mix 1 Tbsp soy sauce, 1 Tbsp oyster sauce, 2 minced garlic cloves, ½ tsp black pepper, 1 tsp vegetable oil, 2 tsp cornstarch with beef slices. Ensure beef is evenly coated ...
Serving up the Thai version of this Singaporean classic Thailand’s Michelin Bib Gourmand award winner, Go-Ang Kaomunkai Pratunam, will open its doors in Singapore later this month as Go-Ang Pratunam Chicken Rice, giving Singaporeans a taste of Thai Hainanese chicken rice. ...
1. Mild Banana & Milk, Sangaria – $1.90 “This is surprisingly delicious! And reminds me of the old-school Dutch Lady banana-flavoured milk drinks. For the price, you would think you’d get some artificial banana flavouring, but this tastes pretty legit!” ...
1. Basil Chicken Rice ($5.50), Issan Thai Food A definite favourite among the Weekender Team and our Editor’s Pick, the delightful Basil Chicken Rice impressed us with its rich ‘wok hei’ flavour and was the perfect balance of sweet, savoury ...
Set to open at Capitol Piazza in early November 2018 Hailing from Taichung, Taiwan, this popular bubble tea brand has crowds lining up for more than half an hour to get a taste of this creamy concoction. Their signature drink ...