Photo: Chef’s Table

1. Chef’s Table

Why not celebrate NYE with a special omakase meal? At Chef’s Table by Chef Stephan Zoisl, diners can make their own selection from a list of 28 seasonal ingredients. Simply let the chef know which ingredients you don’t eat and he’ll curate a special menu for you! On 31 Dec, special ingredients like King Ora Salmon and Alaskan King Crab will be featured.

New Year‘s Eve Menus are priced at $150+ (5 course) / $188+ (7 course) person.

61 Tras Street