We round up four delectable feasts and two yummy cakes to treat mum to on Mother’s Day
By Samantha Francis
There are many ways to make Mother’s Day a memorable one for the most important woman in your life. You could try taking over all the household chores, sending her for a spa retreat or simply telling her that you love her — but it wouldn’t be complete without a nice, personal meal.
Make her feel special and treat her to some of these indulgent options.
Surprise your mom with a unique cake that’s bound to put a smile on her face.
Pine Garden Blood Orange Prosecco Cake
Pine Garden’s Blood Orange Prosecco Cake (from $45) is bound to impress the whole family. It comes with vanilla sponge layers sandwiched with blood orange cream, and is decorated with blood orange Prosecco jelly cubes and candied blood orange peels.
Available at Pine Garden outlets.
Bakerzin Jade Cake
If your mom has a sweet tooth, Bakerzin’s cake of the month for May would be perfect for her. Smooth and rich, Jade ($60 for 1.3kg) is a pandan-flavoured cheese cake that’s dense with a melt-in-your mouth texture.
Available at Bakerzin outlets and www.bakerzin.com.