This Mother’s Day, plan to pamper your mom with some delicious food options?
Here are the best Mother’s Day menus to treat her to this May.
At the world’s highest urban microbrewery, mums get a feast for the eyes and the palate: an exclusive 2-day-only selection of lunch dishes will be available alongside the popular Weekend Roast.
On 8 and 9 May 2021, a unique line-up of seafood keeps apace with the robust Weekend Roast offerings of items such as Juicy Corn-Fed Chickens, Lamb Banjos and Wagyu Tri-tips. Think a refreshing Salmon Belly Sashimi (S$18++) as a starter; Pan Seared Tiger Prawns (S$42++) featuring the aforementioned protein cradled on a bed of housemade linguine – aromatic and perfectly al dente because it was created from spent grain, a byproduct of the beer-brewing process; and Layered Honey Cake (S$15++) served with a little twist by being paired with a special sauce made with strawberries and rich Valrhona chocolate, as well as a housemade strawberry sour cream “snow”.
For reservations, you may email firstname.lastname@example.org or call them at +65 6834 3133.