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Recipe: Deep Fried Green Papaya Salad by Asian Food Channel

Start your meal with this simple yet tasty Thai fusion recipe for deep fried green papaya salad.

Ingredients

Serves 1person

  • 100 g green papayaGrated
  • 40 g tapioca starch
  • 20 g ground peanuts
  • 20 g dried shrimp
  • 20 g long beansSliced to 3 inch lengths
  • 3 cherry tomatoSliced in half
  • 5 cloves garlic
  • 1 red chili padi (bird’s eye chili)
  • 2 Tbsp lime juice
  • 2 Tbsp fish sauce
  • 30 g palm sugar
  • Vegetable oil
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Step 1 – Coat papaya with tapioca starch

  • In a bowl, toss grated green papaya strips with 40 g tapioca starch. Set aside.
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