The roast meat establishment will open its doors on 19 Nov at Pacific Plaza
Photos: Kam's Roast
Who'd have thought that the sleepy Pacific Plaza would be home to two Michelin-starred restaurants someday?
After the world's only Michelin-starred ramen eatery, Tsuta, opened its doors on 6 Nov, Kam's Roast will be following suit come 19 Nov, 1pm.
The popular roast goose restaurant from Hong Kong was awarded the Michelin Star in the 2015 and 2016 editions of Michelin Guide Hong Kong & Macau.
Here are three things you should know, prior to its grand opening:
3. Their legendary Wonton Noodles look set to be the top seller
The best way to enjoy roast meat? On top of piping hot and silky smooth noodles, of course.
Their legendary Wonton Noodles are not to be missed — al dente with a firm bite, the noodles are air flown from Hong Kong daily on Singapore Airlines.
Plus, the noodles are accompanied with freshly handmade wontons encasing premium prawn and pork fillings, as well as slices of Kam’s famous roasts.
Pacific Plaza, #01-04/05/06/07
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