We celebrate the sakura season the way we know best... through food!
The cherry blossom season is in full bloom, and even if you're not physically in the land of the rising sun, it's almost impossible to escape the millions of photos on social media of your sakura-hunting friends. For whatever reasons you're unable to see the beautiful blooms this year, there are still plenty other ways to get a taste of the cherry blossoms right here on our little red dot.
This sakura season, sip on the delicate sweetness of the Always Sakura Tea, a joyous addition to the TWG Tea Spring 2018 Haute Couture Tea Collection. Blended with notes of wild Rainier cherry and rose blossoms, the green tea from the Haute Couture Tea Collection yields a fruity infusion with lingering notes of romantic floral. For a limited time only, TWG will also be selling the Always Sakura Tea infused macaron, a smooth and crisp ruby pink almond shell filled with chocolate ganache accented by notes of green tea and cherry. If you’re feeling particularly peckish, grant yourself a little bite-size indulgence with the Always Sakura Tea infused chocolate bonbon, a dark chocolate ganache infused with Always Sakura Tea.
Available at all TWG Tea Salons & Boutiques islandwide including ION Orchard
#02-21, 2 Orchard Turn, Singapore 238801