Indulge, and repeat.
It's the time of the year again— hotels, buffets, festive merrymaking, need we say more? Gird yourselves, loosen your belts and let the feasting begin!
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It's the time of the year again— hotels, buffets, festive merrymaking, need we say more? Gird yourselves, loosen your belts and let the feasting begin!
Feast on a myriad of festive cuisine and toast to a new year with champagne or other selected beverages. Complete the dinner table at Melt Café, with stellar highlights like Oven Roasted Festive Turkey, Tajima Wagyu Beef Ribeye from Japan and a robust King Crab Leg Laksa.
Christmas Eve Dinner (6.30pm-10pm, 24 Dec 2018): $188.00, $218.00 (Unlimited “R” de Ruinart Champagne, wine, beer, cocktails, soft drinks and chilled juices)
Christmas Day Brunch (12pm-3pm, 25 Dec 2018): $248.00 (Unlimited “R” de Ruinart Champagne, wine, beer, cocktails, soft drinks and chilled juices)
Christmas Day Dinner (6.30pm-10pm, 25 Dec 2018): $138.00, $198.00 (Unlimited “R” de Ruinart Champagne, wine, beer, cocktails, soft drinks and chilled juices)
5 Raffles Ave, Singapore 039797
A Chinese version of this article can be found here.
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