Cheese Lovers Will Adore These New Dishes At Seorae Korean Charcoal BBQ
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Treat yourself to sharing platters, grilled skewers, gochujang spicy stew, cheesy rice cakes & more
Photos: Seorae Korean Charcoal BBQ
As one of the popular players in the Korean BBQ scene, Seorae Korean Charcoal BBQ has no doubt stolen hearts with its signature grilled meats, such as galmaegisal (premium pork skirt meat) and La Galbi short ribs.
Building on the winning combination of juicy meats and melted cheese moat, the Korean BBQ establishment has rolled out fresh new dishes that are designed for sharing.
Here's what to try the next time you visit:
3. Ttukbaegi Bulgogi, $15.90
To cleanse your palette after the cheese-loaded dishes, try the Ttukbaegi Bulgogi. The slow-cooked stew, while light on the taste buds, is flavourful and comforting. The non-spicy broth comes with ingredients like beef US shortplate, glass noodle, rice cake, shiitake mushroom and egg. During lunch, enjoy this dish at $12.90, with a bowl of rice, a soft drink and set dishes.
#02-01, Plaza Singapura, 68 Orchard Road.
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