Here’s how restaurants, cafes and bakeries are welcoming SG51
Raise your hands if you recall how last year’s exciting SG50 celebrations infiltrated into all aspects of our lives — even fish cakes weren’t spared.
Thankfully, less eclectic creations are popping up this year. What you’ll find, are savoury dishes and desserts recreated with locally-inspired flavours.
Some are photogenic, some hint at nostalgic, but all of em’ are immensely delicious.
1. Old School Buttercream Cakes
Walk down memory lane with Joe & Dough’s Old School Buttercream Cakes, which are inspired by the buttercream cakes made by local confectionaries of the 60s.
Made with GSH Conserves jams, the cakes ($4.20 each) are available in two flavours: Mango Lime and Dragonfruit Lychee.
Available from 1 to 3 Aug at all Joe & Dough outlets.
Diners can also enjoy the Old School Tea Set Promotion ($6.50), where the buttercream cakes are paired with any premium tea from Joe & Dough’s CHA fine Tea Range.