Soft, pillowy and delicious, these bao-burger hybrids are worth trying
Why hasn't anybody thought of this combination earlier?
Soft and warm mantou buns — once a strictly Asian staple, make the perfect vessel for all sorts of fillings, from bulgogi beef to pulled pork.
Here are five to try:
Photo: Dojo
3. Dojo
Dojo does excellent burgers and snacks but don’t miss out on their Komba Bao. The duo of deep-fried, crispy mantou buns come with tender chunks of braised pork belly within. If you’re up for it, add an extra topping of curry for a sinful treat. Be warned though, the gravy can get messy!
Must-tries: Komba Bao, P. Ramly Burger, Bulgolgi Burger
72 Circular Road
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